Menu Analysis

Our dietitians and nutritionists can help analyse, design and endorse menus

We can keep your business one step ahead of the rest by providing your consumers with accurate Kj information as well as macronutrient breakdown for Carbohydrate, Sugar, Protein, Fat, Saturated fat and Sodium. Working with a dietitian also means we can help endorse menu items with health claims such as low fat, low sugar, gluten-free, low sodium etc.

Our dietitians currently work with a number of multinational companies to develop healthy menu choices, analyse their menu items and help educate their consumers on nutrition information.

We can provide this service interstate through online communication where necessary.

menu analysis for restaurants